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Prestige - Quality - Efficiency
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SEAFOOD PROCESSING ADDITIVES

ALTESA ABC2D

ALTESA ABC2D

ALTESA® ABC2D is an subtaint intended to be used in Seafood products

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ALTESA ABC1

ALTESA ABC1

ALTESA® ABC1 is an subtaint intended to be used in Seafood products, cephalopods and fish filets
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NEW TECH 1000

NEW TECH 1000

Especially this product can adapt MAPA requirement for Brazil market. 
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NEW TECH 45.RED

NEW TECH 45.RED

Food additives containing phosphate preeminent applications in seafood and food processing.
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NEW TECH 45 SHR

NEW TECH 45 SHR

Mixed-phosphate seafood processing additive applied in seafood and food processing technology.
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NEW TECH 19 NC

NEW TECH 19 NC

Non-Phosphate and Citric Acid food additive used in seafood and food processing technology.
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NEW TECH 19 SHR

NEW TECH 19 SHR

Food additive supporting the seafood processing does not contain phosphate
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NEW TECH 45 36

NEW TECH 45 36

Mixture of seafood processing additives containing phosphate for optimal water retention efficiency
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FOOD TECH B

FOOD TECH B

Supporting seafood processing to help bright white color, beautiful surface, ...
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EVEREST-81

EVEREST-81

Additive compounds support seafood processing with many outstanding advantages
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EVEREST-54

EVEREST-54

The non-phosphate food additive offers diverse benefits in seafood and food processing technology.
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NEW TECH 45.19

NEW TECH 45.19

Phosphate-containing additive mixture is applied in seafood processing with many benefits.
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